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T-Shotz Bloody Mary Oyster Shooter*
Raw Oyster, Tito’s Vodka, Homemade Bloody Mary Mix, Celery Stalk & Bacon Salt Rim $5

Tequila-Oyster Shooter*
Raw Oyster, Espolòn Tequila, Lime Juice, Red Bell Pepper, Shallots, Cilantro, Chive Mix & Salt Rim $5

Champagne Oyster Shooter*
Raw Oyster, Mumm Champagne, Squeezed Lemon & Oyster $5

Maine Lobster Roll*
Chilled Maine Lobster with Scallions, Mayonnaise, Celery & Lemon Mix on Baguette $14

SOUPS

Clam Chowder
New England Clams, Potatoes, Smoked Bacon & Chives $9

Northside Gumbo
Andouille Sausage, Shrimp, Chicken, Scallions & Steamed Rice $10

AVAILABLE OYSTERS

$26 DOZEN

$13 1/2 DOZEN

$2.50 PER OYSTER

WEST COAST

Samish Bay

Naked Roy’s Beach, North Puget Sound, WA

2.25” average size – Rough, lichen-green shells, medium salt with plump sweet mild meats. Try pairing with a T-Shotz Classic Mango Margarita.

Fat Bastards

South Puget Sound, Willapa Bay, Washington

Large 3.25” light salinity and clean fresh taste. Best paired with our Mantazas Creek Sauvignon Blanc (or splurge for a bottle of Cakebread)

EAST COAST

Barcat

Chesapeake Bay, MD

Very mild but meaty, salty start with a crisp, creamy and slightly sweet finish. Try pairing with Cupcake Prosecco.

Malpeques

Prince Edward Island, Canada

Traditionally hand harvested with tongs. Most common and recognizable oyster next to Bluepoints. Best paired with a Northtown Native beer.

Sweet Petit

Katama Bay, Martha’s Vineyard, MA

Mild, well rounded, not too meaty.  Try them paired with a Quady Electra Red Moscato.

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodbourne illness, especially if you have a medical condition.